No-bake Peanut Butter Oatmeal Bars - Conscious Cooking

No-bake Peanut Butter Oatmeal Bars

These peanut butter oatmeal bars are so delicious and so easy to make. They require no baking, which means that once you mix the mixture in a bowl, you simply spread in a baking glass and refrigerate until set. The bars are not dry or warm, but on the moist and cooler side. They also hold well together which is nice. I don’t like to make granola bars that break into million pieces.

They make a great snack for both adults and children. Since it contains an allergen, it’s probably not a snack to pack for the lunch box but it can be enjoyed as a healthy after school snack.

What’s in the Bars?

  • Rolled Oats (choose gluten-free if you are sensitive to gluten)
  • Organic, creamy peanut butter
  • Local honey (don’t get the cheap commercial honey, it’s not healthy and not real honey)
  • Cinnamon
  • Pink salt

Healthy, right? You’ll love them.

Peanut Butter Allergy?

Switch for almond butter. If there is a nut allergy, use a seed butter like sunflower seed butter.

About Peanut Butter

Did you know that peanut butter was not a nut but a legume? It’s very nutritious. It’s a good source of protein (not complete though) and healthy fats. Do not use regular, commercial peanut butter, which has additives, refined salt and low quality ingredients. That kind isn’t good for you. Instead, invest in a good quality, organic one. I like the brand Nuts to You or MaraNatha. You can also make your own in some health food stores, which is a great choice too.

Other Similar Breakfast Recipes on the Blog

Let’s jump to the recipe so you can get started.

Hope you and your family enjoy these healthy bars xx

No-bake Peanut Butter Oatmeal Bars

These no-bake peanut butter bars are very easy to make. They are made with rolled oats, organic peanut butter, local honey, cinnamon and pink salt. Cut them in the amount of bars you want.
Prep Time15 minutes
Total Time15 minutes
Servings: 14


  • 1 1/2 cup rolled oats
  • 3/4 cup organic creamy peanut butter
  • 1/4 cup local honey
  • 1/4 teaspoon cinnamon
  • Pinch pink salt
  • Mini dark chocolate chips, about 1/3 cup (optional)


  • Oil a small 8 x 12" baking dish with coconut oil and line with parchment paper. Set aside.
  • In a large bowl, mix oats, peanut butter, honey, cinnamon and salt, and dark chocolate chips if using, until well combined.
  • Spread mixture evenly in the baking dish and press firmly with your clean hands.
  • Store in the refrigerator and refrigerate until set.
  • Cut into bars and transfer them in a separate bowl if you like. It's best to keep them in the refrigerator.
Crystals and Stones for Labor and Childbirth

Crystals and Stones for Labor and Childbirth

There are many healing crystals that are known to aid a woman in pregnancy, labor, and childbirth. You can use them to benefit from their healing energies and powers. I love crystals. I use them and have used them during childbirth with my first child. The crystals...

Pumpkin Muffins

Pumpkin Muffins

These pumpkin muffins are SO good. They are moist, flavourful, sweet enough without being too sweet, and just so comforting. Your children should enjoy these too, even though pumpkin isn't always a favorite among children. They are great for the lunch box, for a quick...

Blueberry Lemon Bread

Blueberry Lemon Bread

Made with wild blueberry, fresh lemon juice and zest, and almond flour, this healthy treat is perfect for summer. It's not vegan or gluten-free, but it's made with high quality ingredients. I used organic grass-fed buter, pastured eggs, all purpose unbleached flour...



Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating