by | May 18, 2019 | Uncategorized
Inspired from asian flavours, these teriyaki meatballs are different than your traditional meatballs but are definitely worth trying. They’re absolutely delicious. I’m not a fan of meatballs but, once in a while it’s nice to have, especially when...
by | May 12, 2019 | Uncategorized, Vegetarian
This is a great sauce for Buddha Bowls. It’s made with ingredients like tahini, extra-virgin olive oil, fresh lemon juice, nutritional yeast, maple syrup, garlic and ginger. It’s creamy, colourful and very nutritious. The tahini I use is organic. I...
